Cortina d’Ampezzo is a paradise for food lovers and gourmands, with numerous excellent restaurants, a discerning clientele, and several award-winning chefs able to satisfy even the most demanding palates.
A border territory, the local kitchen is influenced by both the Veneto and the Tyrolean regions.
The traditional dishes of the area, and much more, can be savoured in the many restaurants, pizzerias, cafes, bars, mountain refuges and mountain farms which combine the atmosphere and the panoramas of the Dolomites with the local kitchen.
Corso Italia, 81 P. +39 0436 869086
Corso Italia, 81
+39 0436 869086